DIWALI
18th-27th October
Diwali Feast Menu
Private Dining and Exclusive Hires
To celebrate Diwali, the Festival of Lights, we will be serving our Diwali Feast Menu from Saturday, 18th, through to Sunday, 27th October.
Dishes from the special menu include the likes of Achari Duck Chaat, Masala Mathi, Tawa Masala Crab Cheela, and Malai Morel & Wild Mushroom Paneer Mattar. Our À La Carte menu will also be available.